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Is Green Skin On Potatoes Safe?

Ever wonder about the green skin on potatoes...if certain foods make migraines worse...which foods contain the most iron? Ask The Dietician is the site of Joanne Larsen MS, RD, LD. On one of the best question and answer sites I've seen, Ms. Larsen answers all of these questions and more in a simple, concise format. Answers are based on current nutrition practice, published research, and Ms. Larsen's clinical experience with patients. Also available on this site is a "Healthy Body Calculator" to determine your ideal weight and how many calories you need to consume per day. This is a great one to bookmark for "sick days"!

Thu, 16 Mar 2000 07:43:46 -0800